"This place never fails to meet its regulars' expectations for delicious Shanghainese classics. And like its clientele, the atmosphere is relaxed but conservative. The wine-marinated chicken, served in an earthenware pot, has a distinctive, classic flavor, but our favorite dish is the "three delicious stuffings" dumplings, filled with a blend of shrimp sea cucumber and pork."
cited from HKMagazine Restaurant Guide 2007
